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Restaurant
Your trip to
Istanbul will not be complete without a trip along the scenic
Bosphorus Drive to Tarabya. Once in Tarabya, the favorite
restaurant amongst locals is the Garaj. Owned and operated by
the same family since 1935, the Garaj is well known for serving
the freshest fish, lobster, prawns and Turkish specialties. The
views, the food and the service are exquisite - this is one
restaurant you do not want to miss.
Services
Open for Lunch and Dinner,
12noon to 12am.
Open Everyday. Full bar with a generous selection of wines for
every palate. Garaj offers inside seating capacity of
120 persons and Terrace sitting for 200 persons. Large groups are
welcome but advance notice and reservations are required.
Parking is available.
All major credit cards accepted.
Location
Located on the Bosphorus in the
quaint town of Tarabya famous for their fish restaurants, a trip
to the Garaj is an evening you will not soon forget.
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